The level ground dragon well tea leaves are gently aromatic

In 2002 the province’s tea export volume of tea exports accounted for 1.92%, ranking ninth,
earning the amount of tea, accounting for 2.83% of total exports, ranking eighth in the
country. Minimum amount of green tea exports, followed by tea, specialty tea (tea, tea).
This reflects the status of Yunnan tea industry is not very satisfactory. On the contrary,
old  dragon well tea  seems dark, unglazed, and with only slight aroma.
The advantages of the development of Yunnan tea
Although the situation is not satisfactory in the future development will also be faced
with great difficulties and unprecedented challenges. But its unique ecological resources
and cultural superiority, so that tea production has great potential for development, fully
understand and exploit these cultural advantages, and actively carry out technological
innovation, which is to promote tea production precondition for sustainable development.
Once you blow the steam away with your lips, the wettish  dragon well tea leaves are brown
and still dry.
Of course, we have the majority of member needs from development to support the overall
work with the Association. Fourth, we must strive to foster cooperative farmers, the
establishment of tea cooperatives. Advocated the establishment of associations leading
enterprises farmers cooperatives and other forms of stakeholder coupling mechanism, and
gradually form the same objectives, risk sharing, mutual benefit and work together to
participate in market competition and new economic interests of the Community industry
business model to millions of households The farmers organized to bring together to promote
the tea industry. The level ground  dragon well tea leaves are gently aromatic.